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CUIR at Chulalongkorn University
Browsing by Degree Discipline Food Science and Technology
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Showing results 27 to 28 of 28
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Issue Date
Title
Author(s)
2012
Temperature survey and microbial quality of chicken sausages during storage distribution in cold chain
Ashadi Bin Yaacob
2014
TEXTURAL AND OPTICAL PROPERTIES OF GELATIN GEL AND APPLICATION OF KUBELKA-MUNK THEORY ON ITS MEASURED COLOR
Malynn Porayanee