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CUIR at Chulalongkorn University
Browsing by Degree Discipline Biotechnology
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Showing results 278 to 297 of 492
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Issue Date
Title
Author(s)
2000
Identification of molecular genetic markers for taxonomy of oysters genera Crassostrea, Saccostrea and Striostrea in Thailand
Neerawan Khamnamtong
2004
Identification of molecular genetic markers involed in sex determination in the giant tiger shrimp Penaeus monodon using AFLP analysis
Supaporn Thumrungtanakit, 1977-
2011
Identification of rgs19 as a target molecule of notch signaling in lipopolysaccharide-stimulated macrophages by phosphoproteomic
Naunpun Sangphech
2004
Identification of sex-specific markers from black tiger shrimp Penaeus monodon using subtraction analysis
Srisupaph Poonlaphdecha
2013
IDENTIFICATION OF SINGLE NUCLEOTIDE POLYMORPHISM IN GROWTH-RELATED GENES OF ASIAN SEABASS Lates calcarifer
Pornthip Sawatpanich
2006
Identification of single nucleotide polymorphism of genes in ovaries and teste[i]s of the giant tiger shrimp Penaeus monodon.
Sirikan Prasertlux
2002
Identification of thermotolerant bacteria producing cyclodextrin glycosyltransferase and enzyme characterization
Pornthida Yampayont
2021
Identification of α-glucosidase inhibitors from black garlic
Pattraporn Tantiwatcharachai
2005
Identificaton of SNP markers in the giant tiger shrimp Penaeus monodon
Arun Buaklin
2000
Immobilization of cyclodextrin for the determination of benzimidazole fungicides
Pacharawan Jongmeevasana
2013
Immobilization of horseradish peroxidase on chitosan beads for phenol removal
Thaninthorn Netitheerasuk
2010
Immobilization of N-Cadherin peptide on poly(ethylene terephthalate) for stem cell culture
Suttinee Poolsup
1995
Immobilization of papain on chitin for natural rubber latex deproteinization
Alisa Vangnai
2011
Improvement of l-phenylalanine production in Escherichia coli by methabolic engineering
Mayura Thongchuang
2007
Improvement of the phenylalanine dehydrogenase immobilization method for the production of phenylalanine
Nipawan Tanchai
2008
Improving amylase production of Xanthomonas campestris TISTR 840 and its effects on xanthan gum production
Paramaporn Kerdsup
2003
Increased weight of giant freshwater prawn Macrobrachium rosenbergii by feed supplemented with Butea superba
Nipaporn Chokchaikasemsuk
2016
Increasing final concentration of l-lactic acid via fed-batch fermentation by Bacillus aerolacticus BC-001
Anunyaporn Wutthimongkholchai
2017
INCREASING VIABILITY OF PROBIOTIC BACTERIA CO-ENCAPSULATED WITH PREBIOTIC FOR DISEASE RESISTANCE IN WHITE SHRIMP Litopenaeus vannamei
Suppharada Jantarathin
2008
Inhibition on certain food-borne bacteria in yoghurt by nisin-producing Lactococcus lactis WNC20
Titarat Lertchaowayuth