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CUIR at Chulalongkorn University
Browsing by Subject Antioxidants
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Showing results 41 to 60 of 119
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Issue Date
Title
Author(s)
2014
Effect of combinations of emblica officinalis extract, achras sapota extract and silymarin on in vitro anti-aging activities
Sirinya Pientaweeratch
2001
Effect of condition training in Thai soccer players on glutathione antioxidant
Sureeporn Satityanuruk
2019
Effect of extraction solvents on biological activities of Murraya Paniculata leaves in cosmetic application
Siriruethai Ruanmai
2005
The effect of roselle (HIBICUS SABDARIFFA LINN.) calyx as antioxidant and acidifier on growth performances and ileal digestibility in postweaning pigs
Wantana Aphirakchatsakun
2014
EFFECT OF SILVER NANOPARTICLE (AgNPs) ON 'KDML 105' RICE Oryza sativa L. SEEDLINGS
Pakvirun Thuesombat
1998
Effects of antioxidants and their interactions on HDPE
Montree Chandamneamkij
2019
Effects of astaxanthin supplementation on biological parameters in Thai healthy volunteers
Chuenjai Sratongfaeng
2006
Effects of chemical structure modification of glabridin on tyrosinase inhibition and free radical scavenging activity
Warunee Jirawattanapong
2011
Effects of curcumin on diabetes-induced leukocyte-endothelium interaction: roles of nox2 enzyme and thioredoxin-interacting protein
Natchaya Wongeakin
2011
Effects of curcumin on dna damage, cell proliferation, and incidence of gastric cancer induced by high salt and n-methyl-n-nitrosourea in rats
Kawiya Sintara
2009
Effects of hom nil rice and black glutionus rice extracts on mutagenicity of nitrite-treated aminopyrene and nitrite-treated chicken extract using ames test
Kamala Sadabpod
2013
THE EFFECTS OF THUNBERGIA LAURIFOLIA LINN, MORINGA OLEIFERA LAM EXTRACTS ON HEPATOCELLULAR DETOXICATION AND ENERGY METABOLISM GENE EXPRESSION
Atittaya Rocejanasaroj
2008
Effects of Thunbergia laurifolia Linn. on nutrient digestibility, antioxidant enzyme activity and liver function of broiler fed mycotoxin-contaminated feed
Chutchai Donkotjan
2016
Effect of Moringa oleifera leaves extract on lipid peroxidation and sensory characteristics in cookies
Deborah Owusua Danso
2011
Electrochemical detection of ferulic acid by lab-on-paper
Prinjaporn Tee-ngam
2013
ENCAPSULATION OF EXTRACT FROM MULBERRY Morus alba L. LEAVES BY POLYMER-POLYMER INTERACTIONS
Methavee Peanparkdee
2006
Evaluation of Antityrosinase and Antioxidant activities of Raphanus Sativus root extract for cosmetic applications
Rattanamanee Jakmatakul
2011
Extraction and antioxidant properties of propolis from China, Korea and Northern Thailand
Lihong Chen
2007
Extraction of phenolic compound from fruits of bitter melon (Momordica charantia) with subcritical water and antioxidant activities
Parichat Budrat
2007
Extraction of silk flavonoids and carotenoids from Thai silk waste and their antioxidant activities
Chattip Prommuak